Arak Brun 5 Year

Arak Brun 5 Year is a celebrated Lebanese anise spirit — triple-distilled from estate-grown Obeidi and Cinsault grapes, blended with fresh anise, and aged 5 years in clay jars. A legacy brand named for François-Eugène Brun, dating to 1868.

Produced in a century-old cellar, Arak Brun is triple-distilled in traditional alembics, then matured for five years in old clay jars that lend depth and a smooth, refined character. The estate Obeidi and Cinsault grapes and the anise from Deir el Ahmar in the Baalbek district give it a balanced grape-and-anise profile. Enjoy neat, with water, or in a cocktail; it turns milky-white when mixed with water and ice.

Specs

• Style: Arak (anise spirit)
• Origin: Lebanon
• Grapes: Estate Obeidi and Cinsault
• Distillation: Triple-distilled in alembics
• Aging: 5 years in clay jars
• Size: 750ml

Browse more arak at Wooden Cork.

Frequently Asked Questions

• How long is Arak Brun aged? 5 years in traditional clay jars.
• What grapes is it made from? Estate-grown Obeidi and Cinsault.
• How do you serve it? Neat, with water, or with water and ice, which turn it milky-white.